Report Overview

The Australia plant protein market is estimated to be valued at AUD 273.50 million in 2023. It is expected to grow at a CAGR of 5.64% between 2024 and 2032 to reach almost AUD 448.14 million by 2032.

2023

Base Year

2018-2023

Historical Year

2024-2032

Forecast Year

  • According to the USDA, soybean production reached 42,000 tons in 2022/23, propelled by increasing demand for foods rich in protein.
  • In 2020-21, the increasing purchases of dairy and meat alternatives from Australian retailers saw a 4% rise.
  • Studies suggest approximately 2% of Australians are expected to adopt a vegan diet, driving up the demand for plant-derived proteins.

Australia Plant Protein Market Growth

Compound Annual Growth Rate

Value in AUD million

5.64%

2024-2032


Australia Plant Protein Market Outlook

*this image is indicative*

Based on application, the Australia plant protein market share is driven by food applications as they are environmentally sustainable.

As plant protein offers various health benefits, including lower saturated fat content and essential nutrients, among others, and promotes sustainability, the Australia plant protein market growth is flourishing.

Growing health consciousness and environmental awareness are driving the popularity of plant-based diets and products. As consumers prioritize health, sustainability, and ethical considerations, plant protein has emerged as a preferred alternative to animal-derived proteins. This shift in dietary preferences aligns with government initiatives promoting healthy eating and eco-friendly practices in the food industry.

Australia Plant Protein Market Report

Innovative product development and investment in plant protein research stimulate the Australia plant protein market growth, offering consumers a wide variety of plant-based options. With the increasing demand for plant protein foods and beverages, the Australian food industry is embracing innovation and sustainability to meet the evolving needs and preferences of health-conscious consumers.

Australia Plant Protein Market Summary Description Value
Base Year AUD Billion 2023
Historical period AUD Billion 2018-2023
Forecast Period AUD Billion 2024-2032
Market Size 2023 AUD Billion 273.50
Market Size 2032 AUD Billion 448.14
CAGR 2018-2023 Percentage XX%
CAGR 2024-2032 Percentage 5.6%
CAGR 2024-2032 - Market by Region Western Australia 6.0%
CAGR 2024-2032 - Market by Region Queensland 5.1%
CAGR 2024-2032 - Market by Nature Organic 6.4%
CAGR 2024-2032 - Market by Source Pea 6.2%
CAGR 2024-2032 - Market by End Use Feed 6.2%
2023 Market Share by Region Queensland 18.6%

Integra Foods, a Dublin-based company has received $500,000 from the South Australian Government to support the company to research, develop and export its faba bean plant protein products. They make proteins, starches, and flours from sustainably sourced and Australian-grown faba beans.

Australia Plant Protein Market Segmentation

Australia Plant Protein Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:

Market Breakup by Nature

  • Organic
  • Conventional

Market Breakup by Type

  • Concentrate
  • Isolate
  • Others

Market Breakup by Source

  • Pea
  • Rice
  • Soy
  • Wheat
  • Others

Market Breakup by Application

  • Feed
  • Food

Market Breakup by Region

  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others

Australia Plant Protein Market Share

Organic plant protein products are widely consumed as the growing consumer demand for organic foods is perceived as healthier, environmentally sustainable, and free from synthetic chemicals. Organic plant protein products are cultivated using natural farming practices that avoid synthetic pesticides, herbicides, and genetically modified organisms (GMOs), appealing to health-conscious individuals seeking clean-label, environmentally friendly food options.

CAGR 2024-2032 - Market by Region
Western Australia 6.0%
Queensland 5.1%
New South Wales 4.5%
Victoria XX%
Australian Capital Territory XX%
Others XX%

Leading Companies in the Australia Plant Protein Market

The growth of the plant protein market in Australia is fuelled by the evolving needs and preferences of health-conscious consumers leading to the development of environmentally sustainable protein by manufacturers catering to individuals' needs.

  • Professional Whey Pty Ltd.
  • Australian Plant Proteins Pty Ltd.
  • Axiom Foods, Inc.  (Pacific Resources International)
  • Manildra Flour Mills Pty. Ltd.
  • Danisco Australia Pty Limited
  • Harvest B

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*

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Key Questions Answered in the Report

The Australia plant protein market was valued at AUD 273.50 million in 2023.

The market is projected to grow at a CAGR of 5.64% between 2024 and 2032.

The revenue generated from the market is expected to reach AUD 448.14 million in 2032.

Based on the type, the plant protein market is bifurcated into concentrate, isolate, and others.

Key players in the industry are Professional Whey Pty Ltd., Australian Plant Proteins Pty Ltd., Axiom Foods, Inc. (Pacific Resources International), Manildra Flour Mills Pty. Ltd., Danisco Australia Pty Limited, and Harvest B among others.

Based on the source, the plant protein market is divided into pea, rice, soy, wheat, and others.

The different applications in the plant protein market include feed and food.

The market is broken down into New South Wales, Victoria, Queensland, Australian Capital Territory, Western Australia, and others.

The market is broken down into New South Wales, Victoria, Queensland, Australian Capital Territory, Western Australia, and others.

Report Summary

Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.

Key Highlights of the Report

Please note that the figures mentioned in the description serve as estimates and may vary from the actual figures presented in the final report.

Report Features Details
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Nature
  • Type
  • Source
  • Application
  • Region
Breakup by Nature
  • Organic
  • Conventional
Breakup by Type
  • Concentrate
  • Isolate
  • Others
Breakup by Source
  • Pea
  • Rice
  • Soy
  • Wheat
  • Others
Breakup by Application
  • Feed
  • Food
Breakup by Region
  • New South Wales
  • Victoria
  • Queensland
  • Australia Capital Territory
  • Western Australia
  • Others
Market Dynamics
  • SWOT
  • Porter's Five Forces
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Professional Whey Pty Ltd.
  • Australian Plant Proteins Pty Ltd.
  • Axiom Foods, Inc. (Pacific Resources International)
  • Manildra Flour Mills Pty. Ltd.
  • Danisco Australia Pty Limited
  • Harvest B
  • Others

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